I'm ASW's Co-President for 2026. I am in my Honours year after completing my Bachelor of Science degree, majoring in food science. Food science felt like the natural choice for my studies after becoming dairy and gluten free at a young age (and therefore being forced to be curious about the different food products around me). 

ASW is something I am incredibly passionate about - as it aims to make space for, uplift and bring together women in STEM. I love being able to host a wide variety of cool events for you all! This role is a step up from my previous responsibilities as Treasurer, but I am excited to see what 2026 brings. 

In my spare time, I love to salsa dance, go on walks and paint. 

See you all soon!